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Bed and breakfast and other meals in the Cevennes  
Open 1 Febr. till 15 Nov. 
and in between Cristmas and Newyear


Patricia Tholet  & Hans - Dieter  Röcher 
welcomes you "Au Portaou" in Valcrouzès
GPS : North 44,41527
  - East 3,94048


48800 Saint-André Capcèze
France       
Phone 00 33
(0)4 66 46 20 10

e-mail :
au-portaou@wanadoo.fr
websites  :
cevennes-mont-lozere.com
www. au-portaou.com

  
Français Nederlands English Deutsch    
La bienvenue
 
   Patricia et Hans au Portaou

  

Breakfast

is served under the vine by nice weather, by less favourable weather it is served in the dining room.

Patricia will spoil you with various home made jams and bread from a stone-oven.
Delicious honeys, coffee, tea, herbal teas, chocolate milk and fruit juices complete the feast.
Muesli and fresh fruit on demand.


   Petits déjeuners au calme et sous la treille en été                      





   



Guestmeals

Patricia's creativity is not finished yet ; she surprises her guests with a large variety of dishes based on products from her own garden : delicious dishes from the Cevennes, but also specialities on the basis of less known plants and vegetables.he also uses untreated biologic fruits, vegetables and flowers from her orchard and garden for the preparation of liquors and fruit syrups.
A vegetarian or gluten-free menu can be served on demand.


A rich harvest of the vegetable garden in summer
 


Clafoutis seasonal vegetables

Atmosphere of a summer evening

 

Our references :  The directory of Bed & breakfasts : www.chambres-hotes.org   www.carnets-voyage.com

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